{"id":6745,"date":"2015-12-03T19:02:06","date_gmt":"2015-12-04T00:02:06","guid":{"rendered":"http:\/\/oddpla.net\/modernwizard\/?p=6745"},"modified":"2015-12-06T19:02:34","modified_gmt":"2015-12-07T00:02:34","slug":"todays-chili-recipe","status":"publish","type":"post","link":"http:\/\/oddpla.net\/modernwizard\/2015\/12\/03\/todays-chili-recipe\/","title":{"rendered":"Today&#8217;s chili recipe"},"content":{"rendered":"<p>Today&#8217;s version of slow cooker chili is an experiment in a) compensating for half the required amount of ground beef and b) cooking from memory. I was on the right track when I decided to put six grated carrots in for more bulk, but I don&#8217;t think the chili needs three cans of water; I think I was confusing it with the chicken tomato veggie stew. I hope I put in enough garlic&#8230; Find out tomorrow!!!<\/p>\n<p>1 pound ground beef, browned in garlic and drained<\/p>\n<p>2 cans [~30 oz] black beans, rinsed and drained<\/p>\n<p>2 cans [~30 oz] diced tomatoes with basil, garlic, and oregano<\/p>\n<p>3 diced tomato cans&#8217; worth of water<\/p>\n<p>5 cloves regular garlic, minced<\/p>\n<p>2 cloves elephant garlic, minced<\/p>\n<p>1 big yellow onion, chopped<\/p>\n<p>6 carrots, grated<\/p>\n<p>1 tbsp cayenne pepper<\/p>\n<p>2 1\/2 tbsp chili powder<\/p>\n<p>miscellaneous amounts of salt and parsley flakes<\/p>\n<p>Mince garlic. Put in with beef; brown beef; drain. Put beef and all other ingredients in slow cooker. Add preferred amount of salt and parsley. Cook on low for 10-12 hours.<\/p>\n<p>EDIT: Way too much water makes this soupy and seems to dilute the flavor. There&#8217;s a lot of burn from the cayenne and chili powder, but the garlic seems to be lost in the confusion. I like the addition of the carrots, but I think this really needs another pound of beef to support the amount of fresh garlic I put in. Edible but really boring.&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Today&#8217;s version of slow cooker chili is an experiment in a) compensating for half the required amount of ground beef and b) cooking from memory. I was on the right track when I decided to put six grated carrots in for more bulk, but I don&#8217;t think the chili needs three cans of water; I&#8230; <a href=\"http:\/\/oddpla.net\/modernwizard\/2015\/12\/03\/todays-chili-recipe\/\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">Today&#8217;s chili recipe<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[631],"class_list":["post-6745","post","type-post","status-publish","format-standard","hentry","category-uncategorized","tag-food"],"_links":{"self":[{"href":"http:\/\/oddpla.net\/modernwizard\/wp-json\/wp\/v2\/posts\/6745","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/oddpla.net\/modernwizard\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/oddpla.net\/modernwizard\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/oddpla.net\/modernwizard\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/oddpla.net\/modernwizard\/wp-json\/wp\/v2\/comments?post=6745"}],"version-history":[{"count":3,"href":"http:\/\/oddpla.net\/modernwizard\/wp-json\/wp\/v2\/posts\/6745\/revisions"}],"predecessor-version":[{"id":6754,"href":"http:\/\/oddpla.net\/modernwizard\/wp-json\/wp\/v2\/posts\/6745\/revisions\/6754"}],"wp:attachment":[{"href":"http:\/\/oddpla.net\/modernwizard\/wp-json\/wp\/v2\/media?parent=6745"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/oddpla.net\/modernwizard\/wp-json\/wp\/v2\/categories?post=6745"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/oddpla.net\/modernwizard\/wp-json\/wp\/v2\/tags?post=6745"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}